Groups Menus

GROUPS MENUS

Elsa y Fred is a warm restaurant and although small, our heart is big. We offer different groups menus. The mínimum number of guests is from  12 up to 25 people. For more information write to info@elsayfred.es

25

ONLY ON LUNCH TIME FROM MONDAY TO FRIDAY 

TAPAS TO SHARE:
  • Olive selection*
  • Coca Bread with tomato
  • Cured beef D.O. León*
  • Cheese assortment*
  • “Cesar” roasted chicken croquete ( 1 portion each)
  • Patatas bravas*
  • Marinated salmon salad, pickled muchrooms, wakame and avocado- lime dressing*
  • Grilled squids with mini vegetables and Yuzu vinaigrette**
  • Pressed grilled porchetta sándwich,  roasted eggplant and scamorza affumicata cheese
DESSERTS OR COFFEE (1 to choose between)
  • Azuki Tiramisu
  • Lemon sorbet
  • Coffee

VEGGIE OPTIONS:

  • Olive selection*
  • Coca Bread with tomato
  • Cheese assortment*
  • Patatas bravas*
  • Pickled mushrooms salad with wakame and avocado- lime dressing*
  • Pressed grilled sandwich, roasted aubergine and scamorza affumicata cheese
DRINKS
  • 1 bottle of water between 2
  • 1 bottle of Elsa or Fred wine between 4 (you can change it for refreshments, beers or Sangria)

34€

TAPAS TO SHARE:
  • Olive selection*
  • Coca Bread with tomato
  • Cured beef D.O. León*
  • Cheese assortment*
  • “Cesar” roasted chicken croquete ( 1 portion each)
  • Patatas bravas*
  • Marinated salmon salad, pickled muchrooms, wakame and avocado- lime dressing*
  • Grilled squids with mini vegetables and Yuzu vinaigrette**
  • Pressed grilled porchetta sandwich,  roasted eggplant and scamorza affumicata cheese
DESSERTS (1 to choose)
  • Azuki Tiramisu
  • Lemon sorbet

VEGGIE OPTIONS:

  • Olive selection*
  • Coca Bread with tomato
  • Cheese assortment*
  • Patatas bravas*
  • Pickled mushrooms salad with wakame and avocado- lime dressing*
  • Pressed grilled sandwich, roasted aubergine and scamorza affumicata cheese
DRINKS
  • 1 bottle of water between 2
  • 1 bottle of Elsa or Fred wine between 2 (you can change it for refreshments, beers or Sangria)
  • 1 glass of cava
  • Coffee

42€

TAPAS TO SHARE:
  • Olive selection*
  • Coca Bread with tomato
  • Cured beef D.O. León*
  • Cheese assortment*
  • “Cesar” roasted chicken croquete ( 1 portion each)
  • Patatas bravas*
  • Marinated salmon salad, pickled mushrooms, wakame and avocado- lime dressing*
  • Foie gras micuit cocoa, berries and dried fruit bread
  • Grilled squids with mini vegetables and Yuzu vinaigrette**
  • Pressed grilled porchetta sandwich,  roasted eggplant and scamorza affumicata cheese
DESSERTS (1 to choose)
  • Azuki Tiramisu
  • Lemon sorbet

VEGGIE OPTIONS:

  • Olive selection*
  • Coca Bread with tomato
  • Cheese assortment*
  • Patatas bravas*
  • Pickled mushrooms salad with wakame and avocado- lime dressing*
  • Candied artichokes with nut vinaigrette*
  • Pressed grilled sandwich, roasted aubergine and scamorza affumicata cheese
DRINKS
  • 1 bottle of water between 2
  • 1 bottle of Boceto (Rioja) or  Captura de Luz (Albariño) between 2 (you can change it for refreshments, beers or Sangria)o
  • 1 glass of cava
  • Coffee

50€

TAPAS TO SHARE:
  • Olive selection*
  • Coca Bread with tomato
  • Cured beef D.O. León*
  • Cheese assortment*
  • Squid fritter in ink with miso and salmon roe
  • “Cesar” roasted chicken croquete ( 1 portion each)
  • Patatas bravas*
  • Marinated salmon salad, pickled mushrooms, wakame and avocado- lime dressing*
  • Foie gras micuit cocoa, berries and dried fruit bread
  • Red tuna tartar with almond emulsion, grape and crispy black rice cracker**
  • Grilled squids with mini vegetables and Yuzu vinaigrette**
  • Pressed grilled porchetta sandwich,  roasted eggplant and scamorza affumicata cheese
DESSERTS (1 to choose)
  • Lava chocolate cake with vanilla ice cream from Madagascar
  • Lemon sorbet

VEGGIE OPTIONS:

  • Olive selection*
  • Coca Bread with tomato
  • Cheese assortment*
  • Hummus with olives sand and vegetables
  • Patatas bravas*
  • Pickled mushrooms salad with wakame and avocado- lime dressing*
  • Candied artichokes with nut vinaigrette*
  • Pressed grilled sandwich, roasted aubergine and scamorza affumicata cheese
DRINKS
  • 1 bottle of water between 2
  • 1 bottle of Boceto (Rioja) or Captura de Luz (Albariño) between 2 (you can change it for refreshments, beers or Sangria)
  • 1 glass of cava
  • Coffee

* Gluten free      ** Ask for gluten free option 

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